Day 251/365: Corner Tree Cafe, Exclusively for Vegetarian

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September 09, 2011

About Corner Tree Cafe:
A cozy little vegetarian cafe (vegan and non-vegan). Also serve wine & beer. To book (it’s a tiny place) call 897-0295 or text or call 0906-558-6177. For delivery, call 212-1212. ***CLOSED on MONDAYS***
Location: 150 Jupiter St., Bel-Air, 1209 Makati, Philippines
Hours: Tue-Sun: 11:00-22:00
Food Styles: Vegan & Vegetarian
Parking : Street



Grilled Cheese Sandwich P 140
Spaghetti and “Meatballs” P 140
“Meatloaf” and Mashed Potatoes with Gravy P 140
Buttered Pasta and Cheddar Cheese (add P 20 for whole wheat pasta) P 120
Pizza Toast (on Ciabatta) with Tomato Concasse and Mozzarella & Cheddar Cheese P 110
Peanut Butter and Banana Rolled Sandwiches (Chunky Monkeys) P 110
Organic Fried Egg and 1 piece of Toast P 110
Organic 2-egg Scramble and 1 pc Toast P 130
Sweet Potato Fries with Homemade Mayo P 95
Baby “cappuccino” (frothy milk with cocoa powder) in an espresso cup P 70
Extra Toast (wholegrain) P 35


Turkish-style Baked Eggs with Yogurt and Chili on Spinach
2 eggs, yogurt and chili baked over a bed of spinach. Comes with toasted sourdough rye bread

Grilled Asparagus & Poached Eggs on Whole Wheat English Muffins
2 eggs with our homemade Hollandaise Sauce. Our take on Eggs Benedict! Comes with oven-roated tomato, country fries & an organic green salad

The Corner Tree Continental Breakfast – vo
Scrambled tofu (or 2 free-range eggs, fried or scrambled) with toasted sourdough rye bread, an organic green salad, country fries, oven-roasted tomatoes and homemade baked beans

Asian Mushroom & Veg Omelette
A 3-egg omelette with bean sprouts, greens, mushrooms & vermicelli noodles and a sweet, spicy sauce. Served with a side of organic greens

Whole Wheat VEGAN Pancakes with Fruit Compote – v P 180.00
2 pieces of vegan (no eggs, no dairy) pancakes with an apple compote, fruits on the side & an organic Mexican agave syrup

Country Fries – v
Organic house salad – v
2 eggs, poached, fried or scrambled
Tofu scramble – v
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Corner Tree Starter Plate – V
An interesting combination of Dukka and White Bean Hummus, good for sharing P210

Dukka – V
This distinctly Egyptian snack is a dry blend of seeds, spices & nuts. Earthy & fragrant. Served with extra virgin olive oil & warm chunks of whole wheat bread (dip bread in EVOO then dip in dukka) P 120

White Bean Hummus – V
A lemony white bean dip served with vegetable sticks “on the rocks” P 120

Crispy Vegetable Lumpias (Filipino Veg Spring Rolls) – V P90
With bean sprouts, green beans and sweet potato & a garlicky coconut vinegar dipping sauce

Greek Spinach Filo Triangles (Spanakopitas)
A classic Greek appetizer. Light, crisp pastry filled with spinach and feta cheese
3 pieces – P150 6 pieces – P 275

Spinach Feta Croquettes –
An all-time favourite: tasty croquettes made with fresh spinach, feta cheese & organic red rice, served with a mint organic yogurt sauce and our very own harissa on the side (optional for chili lovers) 3 pieces – P 185 6 pieces – P 340

“Pizza” Bianca P 170
Mozzarella, fresh rosemary ,roasted garlic &sea salt on a ciabatta toast – a light tasty appetizer


Solo – P190 Sharing – P 320.00

Caramelized Apple & Feta Salad
With garlic croutons & organic greens in an apple cider & honey dressing

Corner Tree Café’s Raw Organic Salad: – VO
An all-organic cornucopia of carrots, red beets & jicama ( singkamas), raw walnuts with greens. Dressing choices:
lemon Dijon vinaigrette (vegan) or tahini garlic dressing (non-vegan)

Mediterranean Salad NEW
Organic tomatoes, cucumber & greens with black olives, capers and toasted almond slivers

Dressing choices: Lemon Dijon Vinaigrette (vegan) or Tahini Garlic Dressing (non-vegan)


Spaghettini with Broccoli and Toasted Nuts– VO P 325.00
A unique combination of ingredients that work together for a tasty pasta dish.
Choice of almonds or pine nuts. Vegans can omit the parmesan cheese
* add P 20 for whole wheat pasta instead

Veg Nut Roast P 290.00
This Christmas dish made it to our regular menu by popular demand. 2 slices of “meatloaf” with mashed potatoes, glazed carrots, grilled green beans & gravy. *contains capsicum

Spinach & Mushroom Lasagna P 390.00
Spinach, roasted red bell pepper, mushrooms & 3 different cheeses make this dish one of our all-time favourites

Tofu Teriyaki with Sauteed Asparagus & Shiitake Mushrooms – V NEW P280.00
Served in a bowl over organic red rice

Koftas in Tomato Sauce – V P 240
5 Indian vegetarian “meatballs”(made with cauliflower & cabbage) in tomato sauce with a kick, served over organic red rice. Add P20 to swap rice for Couscous

Bowl of Chili – V P 245.00
Red Beans, shiitake mushrooms, zucchini & corn make this a hearty meal. cornbread or red rice.

Kare-Kareng Gulay – V P 195.00
A traditional Filipino stew made with garden fresh veggies, a zesty organic peanut sauce, served with organic red rice and vegetarian bagoong(!)

North African Vegetable Stew – V
A rich flavourful stew infused with saffron & Moroccan spices served over couscous or rice, topped with toasted almonds & fresh coriander. Served with our spicy harissa (on the side), extra pouring sauce and organic greens P315.00 with couscous or red rice *contains capsicum

Arroz ala Cubana – VO NEW P 225.00
A new addition to the menu, minced tofu, tomatoes, green olives, raisins, fried bananas & an organic fried egg(opt) with organic red rice make this dish a reason to come back

Baked Tofu Walnut Burger – VO P 310.00
A big healthy burger in a whole wheat bun slathered with mint yogurt sauce (optional) served with choice of sweet potato fries & our homemade mayo (on the side)
OR an organic greens *contains capsicum
Extra toppings: P40 – gruyere cheese P 25- fried onions

Or as a dinner plate – V P 285.00
with our vegetarian gravy, fried onions, organic red rice and organic greens
V – VEGAN (no eggs, no dairy), VO – Vegan Option (please inform waiter)

Corner Tree

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Day 251/365: Corner Tree Cafe

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